Smoky Bacon Avocado Cheeseburger Recipe

This post about my Smoky Bacon Avocado Cheeseburger is sponsored by the It’s BBQ Time promotion at Publix. The opinions and text are all mine.

Summertime is grilling time! I'm sharing my recipe for an out-of-this-world burger that has just the right amount of spice. Your whole family will love this Smoky Bacon Avocado Cheeseburger recipe.

The last thing I want to do on a hot summer night is stand in front of the stove to prepare a meal. I want to be outside watching my kids swim in the pool while making dinner. That's why I love my new grill. You can't beat the taste of food fixed on the grill and I absolutely love the easy cleanup. Awesome flavor and no pots and pans to scrub; it's a win in my book!

I love to head to to save money. You can't beat their BOGO deals. Especially when they run sales on items to create a juicy, smoky chipotle bacon avocado cheeseburger.

Smoky Bacon Avocado Cheeseburger

I ran to my local Publix and picked up Chop House by Holten Steak Burgers, Tabasco Sauce, Borden Singles, and a few other key ingredients to create a delicious burger that we loved. The great thing about these ingredients is that you can use them in so many different ways and in so many recipes.

The foundation of a great burger is a great piece of meat, and you'll love these Steak Burgers from Holten's Chop House. They're made with the best cuts of meat in butcher-style grinds and full of flavor. I picked up the Angus Sirloin Steak Burger. As a busy mom who often forgets to defrost meat for dinner ahead of time, I love that these burgers are frozen fresh. They're so convenient. They cooked perfectly in just about 15 minutes. I bought a 32-ounce package of 6 burgers for only $11.99.

I brought out the Borden Singles once the burgers were done. These individually wrapped cheese slices are so easy to grab and immediately turn a burger into simple comfort food.

I bought the Sharp Singles and talk about a perfect melt.

Grab your cheeseburger toppings

Once my cheeseburgers were ready to come off the grill, I sliced up a red onion and avocado. I topped it off with some crispy bacon. You can get the bacon pre-cooked and simply warm it on the grill. I assembled it all on top of a yummy pretzel bun then added Tabasco Brand Chipotle Pepper Sauce for a touch of added flavor. It's a great balance of smoke and heat. Any Tabasco Sauce will do, but I'm partial to the Chipotle variety. Again, I picked this up for just $2.99.

Are you ready to start grilling? Visit or head to your local Publix to grab the in-store Extra Savings flyer to see a complete list of product savings. Pro tip: if you don’t see the Extra Savings flyer in the kiosk at the store’s entrance, ask customer service for a flyer. You can also look for at-shelf signs located throughout the store which highlight the savings during their promotions.

What's your favorite way to prepare a burger? I'd love to hear how you top them!