Preheat oven to 375°F.

Grease or spray mini muffin tin.

Whisk together flour and baking soda in medium bowl. Set aside.

In a large bowl, mix together melted butter and sugar. Add nutmeg and vanilla, mixing well.

Add milk and whisk. Then, add dry ingredients and mix until smooth.

Fill muffin tin. Bake 15-17 minutes or until toothpick comes out clean. Cool for two minutes and then transfer to wire rack.

Melt butter in a small bowl. In another bowl, mix sugar and cinnamon. 

When muffins are cool, dunk each one into the melted butter and then roll in sugar/cinnamon mixture. Return to wire rack to cool.