The best easy chili recipe with ground beef, Ro'Tel, Hunt's and Bush's beans!
Course
Chili
Cuisine
American
Prep Time5minutes
Cook Time35minutes
Total Time40minutes
AuthorRuth V.
Ingredients
1can BUSH’S® BLACK BEANS IN A MILD CHILI SAUCE 15.5 oz.mostly drained
1can BUSH’S® PINTO BEANS IN A MILD CHILI SAUCE 15.5 oz.not drained
1can BUSH’S® KIDNEY BEANS IN A MILD CHILI SAUCEmostly drained
1can HUNT'S PETITE DICED TOMATOES 15 oz.
1can Ro'Tel Chili Fixin's
1lb.of ground beef
2tablespoonschili powder
1teaspoonground cumin
1teaspoonsaltor more to taste
½teaspoonpepper
1tbspolive oil
Instructions
Brown your ground beef in the olive oil, then drain.
Add all Bush's beans, Hunt's tomatoes, and Ro'Tel Chili Fixin's
Add all spices.
Bring to a boil and then lower heat until chili simmers for at least 30 minutes. You can simmer for longer (like 4-6 hours), just be sure to stir occasionally.